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Cookie Brownie Bars

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Ingredients Method

Ingredients
  

  • 1 box cake mix
  • 2 eggs
  • 1/3 cup vegetable oil
  • 3/4 cup butter melted
  • 3/4 cup brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 1 tsp. vanilla extract
  • 2 cups flour
  • 2 tsp. cornstarch
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 12 ounces semi-sweet chocolate chips

Method
 

  1. Preheat the oven to 350 degrees.
  2. Spray a 9x13 pan with cooking spray.
  3. In one bowl, mix together the cake mix, 2 eggs, and vegetable oil.
  4. In a mixer, cream 3/4 cup butter with 3/4 cup brown sugar and 1/4 cup white sugar.
  5. Add egg and vanilla.
  6. Add flour, cornstarch, baking soda, and salt and mix until combined.
  7. Mix in one bag of chocolate chips.
  8. Spread the brownie mix in the bottom of the pan.
  9. Then use a large spoon to drop ball fulls of the cookie dough on top of the brownies. With the back of a spatula, gently press the cookie dough down into the brownie batter.
  10. Bake for 20-25 minutes or until a knife inserted in the center comes out clean.