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DIY Pumpkin Pie Spice Recipe

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Ingredients Method

Ingredients
  

  • 1 ½ tsp ground cinnamon
  • ½ tsp ground nutmeg
  • ½ tsp ground allspice
  • ½ tsp dried ground ginger
  • 1/4 tsp ground cloves

Method
 

  1. Place a folded over cheesecloth down in a mug (like a nest). I folded my cheesecloth over 3 times.
  2. Add all the spices down in the center of the cheesecloth.
  3. Pour 1 1/4 cup of boiling water over the ground spices inside the cheesecloth and let it steep stirring occasionally while it cools. After the mixture cools down, you can gather the sides of the cheesecloth and squeeze the liquid from the spice mixture. Note how much “tea” you have because this is how much sugar you will want to add to the boiling liquid.
  4. Bring the liquid back to a boil on the stove or in the microwave and add the same amount of sugar as you have liquid. Stir until the sugar dissolves.
  5. Let it cool and use or store in the refrigerator. Add to your favorite coffee drink. Dollop frothed milk or whipped cream and garnish with pumpkin pie spice mix.