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Homemade Sandwich Bread in a Bread Maker

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Ingredients Method

Ingredients
  

  • 1.25 cups milk
  • 6 tablespoons vegetable oil
  • 1 egg
  • 3 tbsp. honey
  • 2 tsp. salt
  • 4 cups 512 grams bread flour
  • 1 tbsp. active dry yeast

Method
 

  1. Add the milk, oil, egg, honey, and salt to the bread machine FIRST.
  2. Measure 4 cups bread flour or 512 grams.
  3. Make a little well in the top of the flour and add the yeast.
  4. Set the bread machine to the dough cycle and let it do its thing.
  5. Once the dough is ready, divide it in half and place each ball of dough in a greased bread pan.
  6. Cover the pans with a kitchen towel and place in a warm place. Let rise for an hour or so until it is doubled in size.
  7. Preheat the oven to 350 and add the bread pans.Bake for about 25 minutes.
  8. When the loaves are done, immediately remove them from the pans and let them cool on a baking rack.
  9. Once the bread is cool, enjoy!