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Instant Pot Macaroni and Cheese

Ingredients
  

  • 16 oz pasta
  • 4 cups chicken broth or water
  • 2 tbsp. butter
  • 1 tsp. pepper
  • 1 tsp. salt
  • 1.5 cups cheddar cheese shredded
  • 1.5 cups mozzarella cheese shredded
  • 1 cup milk as needed

Method
 

  1. Place the pasta, broth or water, butter, pepper, and salt in the Instant Pot.
  2. Close the lid and set to cook for 5 minutes.
  3. When it is done, quick release the pressure and remove the lid.
  4. Add the cheese and add milk as needed until it's the right consistency.