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Macaroni Salad Recipe

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Ingredients Method

Ingredients
  

  • 12 oz macaroni pasta uncooked
  • 1/2 cup mayonnaise
  • 1 tbsp. dijon mustard
  • 6 oz. cheddar cheese diced into small cubes
  • 1 tbsp. dried parsley
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/2 tsp salt
  • 1/2 tsp. pepper
  • 1/2 tsp. paprika

Method
 

  1. Cook macaroni pasta according to package instructions. Drain in a colander and rinse with cold water.
  2. Place pasta in large bowl and add mayonnaise, mustard, and spices.Stir to combine.
  3. Add in cheddar cheese cubes and stir. Add more salt and pepper to taste, if needed.
  4. This tastes fine served as is, or you can chill it before serving. You may need to add another tablespoon or so of mayonnaise before serving to get back to the desired creaminess.