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Sausage Egg Bake

Ingredients
  

  • 1 lb. pork sausage
  • 12 eggs
  • 8 oz. cheese shredded
  • Salt and pepper

Method
 

  1. Preheat the oven to 350 degrees.
  2. Brown the sausage in a skillet over medium heat.
  3. Whisk the eggs in a large bowl and add salt and pepper.
  4. Spray a 13x9 baking dish with nonstick cooking spray, then spread the sausage out in the pan.
  5. Pour the whisked eggs over the sausage.
  6. Sprinkle the cheese on top of the eggs.
  7. Bake for about 15-20 minutes or until set.