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Sausage Shrimp Skillet

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Ingredients Method

Ingredients
  

  • 12 oz medium shrimp cooked and peeled
  • 1 lb mild Italian sausage
  • 1 tbsp olive oil
  • 3 medium zucchini quartered
  • 2 bell peppers diced in large chunks
  • 1/2 red onion diced in large chunks
  • salt and pepper to taste
  • your choice of seasonings

Method
 

  1. Heat the olive oil at medium heat in a large, deep skillet.
  2. Add the zucchini, bell pepper, and onion and cook for 5-7 minutes until they start to soften.
  3. Add the sausage, crumbling it into large chunks, and stir occasionally until the sausage begins to brown.
  4. Add the shrimp and cook for an additional 5 minutes or so until the vegetables soften more.
  5. Add salt, pepper, and any seasonings you like (suggestions: Cajun seasoning, Italian seasoning, garlic powder, onion powder)