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Slow Cooker Chicken Fajitas

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Ingredients Method

Ingredients
  

  • 1 lb boneless skinless chicken breasts
  • 1 bell pepper sliced
  • 1 cup sliced onions
  • 3/4 cup low sodium chicken broth
  • 1 tbsp ground cumin
  • salt & freshly ground black pepper to taste
  • corn tortillas
  • optional toppings: cilantro hot sauce, cheese, sour cream, etc.

Method
 

  1. Add the first 6 ingredients (through the salt & pepper) to your slow cooker, stir, and cook on low for 4-6 hours.
  2. Remove the chicken and shred with a fork. Place it back into the slow cooker and mix everything to combine.
  3. Serve hot with tortillas and your choice of toppings.