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Sausage Alfredo Pasta

Ingredients
  

  • alfredo sauce use my recipe for homemade alfredo
  • 1 package rotini pasta cooked according to package directions
  • 1 12-14 oz smoked sausage link cut into 1/2" slices
  • 1/2 cup frozen peas

Method
 

  1. Make sure to have your alfredo sauce and pasta ready.
  2. In a large skillet over medium-high heat, brown the sausage slices on both sides, about 6 minutes total.
  3. Add in the frozen peas and stir until heated through.
  4. Add the alfredo sauce and cooked pasta to the skillet and stir until everything is well coated with the sauce.
  5. Serve hot!