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Simple Pico de Gallo

Ingredients
  

  • 1/2 cup diced onion
  • 1/3 cup diced tomato
  • juice of 1 lime
  • 1/4 cup chopped cilantro
  • big pinch of salt

Method
 

  1. Add all ingredients to a bowl and stir to combine (you can taste to make sure you've added enough salt).
  2. Before serving, let the mixture sit in the refrigerator for about 15 minutes to marinate all the flavors.
  3. Store in an airtight container in the fridge.