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Smoked Sausage Bowls

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Ingredients Method

Ingredients
  

  • 1 1/2 tbsp. olive oil
  • 2 packages smoked sausage or kielbasa
  • 1 large onion
  • 2 bell peppers
  • 2 cans black beans
  • 2 cups rice uncooked
  • 1 bag frozen corn
  • Other spices and condiments as desired salt, pepper, cumin, chili powder, sriracha, hot sauce, etc.

Method
 

  1. Cook the rice according to package directions.
  2. Slice the smoked sausage and saute it in a medium skillet in 1 tbsp. olive oil.
  3. While the sausage is cooking, pour the two cans of black beans into a sauce pan and set to medium.
  4. Dice or slice the onion and peppers and saute them in a separate skillet in 1/2 tbsp. olive oil until soft.
  5. Cook the corn according to package directions.
  6. Set out each of the ingredients (sausage, rice, peppers and onions, black beans, and corn) and let everyone assemble their bowls however they want to!