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Warm Greek Pasta with Grilled Chicken

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Ingredients Method

Ingredients
  

  • 16 oz pasta cooked (penne, bowtie, or rigatoni)
  • 2 chicken breasts grilled and sliced
  • 1 cucumber chopped
  • 1/4 cup diced red onion
  • 4 oz crumbled feta cheese
  • juice from half a lemon
  • 1/4 cup red wine vinegar
  • salt and pepper to taste
  • 1/2 tsp granulated garlic
  • 1 tsp dried oregano
  • 1 tsp sugar
  • 1/4 cup extra virgin olive oil

Method
 

  1. In a large bowl, mix together the pasta, grilled chicken, cucumber, red onion, and feta cheese.
  2. To make the dressing: in a small bowl, whisk together the lemon juice, red wine vinegar, salt and pepper, garlic, oregano, and sugar until well combined. While continuously whisking, slowly add the olive oil and whisk until well combined.
  3. Pour the dressing over the pasta mixture until everything is well coated.