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We’re in between two Holidays filled with food: Thanksgiving and Christmas. Stay on track with these delicious recipes that will keep you full and warm you up!
*These prices are based off of averages and are subject to change weekly
Italian Pasta and Bean Soup with Sausage – Recipe
Johnsonville Ground Italian Sausage, 16 oz, 99¢ (Bi-Lo)
Manischewitz Chicken Broth, or Beef flavored, all natural, kosher, 32 oz, $2 (Publix)
Mueller’s Pasta Whole Grain, 16 oz, 25¢ (Kroger)
(5 Points Plus)
Meatball and Spaghetti Soup – Recipe
Manischewitz Chicken Broth, or Beef flavored, all natural, kosher, 32 oz, $2 (Publix)
Mueller’s Pasta Whole Grain, 16 oz, 25¢ (Kroger)
Sweet Onions, 99¢ lb (Publix)
(5 Points Plus)
Steak and Cheese Sandwiches with Onions and Mushrooms – Recipe
Angus Boneless Sirloin Steaks, Value Pack, $4.99 lb (Bloom)
Sweet Onions, 99¢ lb (Publix)
Sargento Cheese, $2.50 (Lowes Foods)
(9 Points Plus)
Classic Sugar Cookies – Recipe
Kroger Flour, 5 lb bag, $1.99 (Kroger)
Kroger Butter, 1 lb, $2.50 (Kroger)
(2 Points Plus)
Tex-Mex Tilapia, Tomato, and Corn Stew – Recipe
Tilapia Loins $4.99 lb (Food City)
Sweet Onions, 99¢ lb (Publix)
(6 Points Plus)
Orange-Cranberry Glazed Turkey Breast – Recipe
Ocean Spray Cranberries, 12 oz, $1.99 (Harvey’s)
Norbest Turkeys, Grade A Basted Frozen 10 lb +, 99¢ lb (Harvey’s)
Simply 100% Orange or Apple Juice, or Grapefruit or Juice Blends, 1.75 L, $3 (Publix)
(6 Points Plus)
